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Cannelloni
Ingredients:For the Cannelloni:- 12-16 cannelloni tubes (store-bought or homemade)For the Filling:- 2 cups ricotta cheese- 1 cup frozen spinach, thawed and squeezed dry- 1 cup...
Moghrabieh
Ingredients: For the Moghrabieh: 2 cups moghrabieh pearls1 cup chickpeas, cooked (canned or pre-cooked)1 large onion, finely chopped3 tablespoons olive oil1 teaspoon ground cinnamon1 teaspoon...